Best Omega Juicers

Updated September 2021
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We recommend these products based on an intensive research process that's designed to cut through the noise and find the top products in this space. Guided by experts, we spend hours looking into the factors that matter, to bring you these selections.


Buying guide for the best omega juicers

Incorporating plenty of fruits and vegetables into your diet is an important step in leading a healthy lifestyle. Unfortunately, if you’re not a big fan of fruits and veggies, it can be difficult to eat enough of them each day. However, juicing can be an easy way to work more produce into your diet — and with an Omega juicer, you can simplify the process so you get the most from your fruits and vegetables in as little time as possible.

Omega is one of the most respected brands in the home juicing market because they produce reliable, effective juicers. They offer centrifugal, masticating, and twin-gear juicers, which allows you to choose the option that best suits your juicing preferences. Whichever type you select, you’ll be able to extract juice from fresh fruits and veggies with the press of a button so you get all of the vitamins, minerals, and other nutrients without any solid materials from the produce.

With such a wide variety of Omega juicers to choose from, making sense of all your options can be difficult. Fortunately, our handy shopping guide has all the information you need to find the best Omega juicer for your kitchen counter.

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Most Omega juicers are rated for approximately 30 minutes of operating time.

Key considerations

Centrifugal vs. Masticating vs. Twin-Gear

Omega offers centrifugal, masticating, and twin-gear juicers. While all three types can effectively juice fruits and vegetables, you may prefer one over the others.

Centrifugal juicers, sometimes known as high-speed juicers, feature a series of sharp teeth that rotate at high speeds to pulverize the produce. The juice is then spun to remove the pulp and passed through a filter to get rid of any smaller particles. Because a centrifugal juicer operates at such a high speed, it’s able to produce juice more quickly than its counterpart. However, because of the high speed, the juicers tend to be noisy, and can get hot during operation, which can cause foam and oxidation in the juice that removes some of its nutrients. Centrifugal machines work best with harder, thick fruits and veggies, such as carrots and apples.

Masticating juicers, which are also known as low speed or cold press juicers, use an auger that features large teeth to compress fruits and vegetables. The crushed produce is then pressed to make sure that all of the juice is removed from the solids. That allows a masticating juicer to produce a higher yield of juice than centrifugal models. Because it operates at a slower speed, it doesn’t create as much foam or oxidize the juice like the centrifugal models. You’ll have to wait longer for your juice, though and do some pre-cutting of fruits and veggies before feeding the machine.

Twin-gear, or triturating juicers feature two gears that are placed very close to one another. When you turn the juicer on, the gears turn and are able to crush the produce to extract the juice, pushing out very dry pulp. A twin-gear juicer produces a great deal of juice and can work with a wide variety of produce. These juicers operate at a speed slightly faster than masticating juicers, so you wind up with juice that contains all the important nutrients.

Centrifugal juicers are usually more budget-friendly but masticating and twin-gear juicers offer quieter operation. They’re also able to handle tougher produce than centrifugal models and are usually more versatile because you can use them to make nut butters, baby food, and other recipes.

Horizontal vs. vertical

One of the complaints about masticating juicers is that they often tend to take up more countertop space than centrifugal models. That’s because they traditionally feature horizontal designs that have a larger footprint. However, some Omega masticating juicers feature a vertical design, which allows them to take up less space on your countertop or in your cabinet.

A vertical masticating juicer combines the benefits of a centrifugal juicer with a masticating one, and usually produces juice more quickly than horizontal models because they operate at a slightly higher speed. It doesn’t work as well on tougher produce like leafy greens, though, so a horizontal model may be a better option if you like to juice kale and wheatgrass.



When you’re choosing an Omega juicer, you should consider how you plan to use it. Some models are able to juice a wider range of produce and can even be used for other kitchen tasks.

All Omega juicers are effective for juicing hard fruits and vegetables like apples and carrots. However, if you like to juice softer produce like tomatoes and leafy greens such as spinach or wheatgrass, you should opt for a low-speed masticating or twin-gear Omega juicer because these models are better able to handle fruits and veggies that are more difficult to extract juice from.

In addition, Omega’s masticating and twin-gear juicers are able to perform a wide range of other kitchen tasks. Depending on the model that you choose, you may be able to use your juicer to make:

  • Nut butters
  • Baby food
  • Nut milks
  • Pasta
  • Frozen desserts

You may also be able to use your juicer to grind coffee and spices.

Pulp ejection

It’s usually not possible to get entirely pulp-free juice when you’re juicing your own fruits and vegetables, but some Omega juicers offer a pulp ejection feature. After the juice is extracted from your produce, it’s pressed through a strainer that spins at a high speed to remove any pulp from the juice.

Instead of allowing the pulp to build up inside the juicer, though, the pulp is separated from the juice and then forced out of the machine through a separate spout. You wind up with pulp-free juice and much less mess to clean up inside the machine when you’re finished.

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Did you know?
Omega masticating juicers can also be used to make nut and soy milk.

Chute size

When you’re choosing an Omega juicer, pay attention to the size of the feed chute. If you choose a model with a larger chute, you don’t have to cut your fruits and vegetables as small as you would for a model with a smaller chute. That can cut down on your prep time considerably, so you’re able to enjoy your juice as quickly as possible.

Ease of cleaning

While using a juicer is usually a pretty straightforward process, cleaning it afterward can be a serious hassle. Many Omega juicers feature dishwasher-safe components that are easy to remove so you can just place them on the top rack of your dishwasher when you’re finished juicing. That saves you from having to scrub out all the pulp and residue from the juicer’s nooks and crannies.


Omega juicers vary in price based on the type and the features that they offer. Most models cost between $70 to $525.

Inexpensive: The most affordable Omega juicers are centrifugal models. They typically range from $70 to $300. You’ll pay more for a model with features like pulp ejection and dishwasher-safe components.

Mid-range: Omega twin-gear masticating juicers are a bit more expensive. They usually cost between $200 and $415, though you’ll pay more for models with features like pulp ejection, dishwasher-safe components, and an extra large chute.

Expensive: The highest-end Omega juicers are vertical and horizontal masticating models. Horizontal models typically range from $200 to $499, while vertical models usually cost between $300 and $525. They usually offer features like pulp ejection, dishwasher-safe components, and an extra large chute.

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For your safety
Always wash your juicer immediately after you use it. Bacteria can easily grow if you leave the mess and residue from your produce inside.


  • Always turn off and unplug your Omega juicer when not in use. It’s especially important to cut the power to the juicer when you’re cleaning it.
  • If your Omega juicer features dishwasher-safe components, place them on the top rack of your dishwasher to avoid damage when you wash them.
  • If you want to sterilize or deep-clean your Omega juicer components, soak them for approximately half an hour in warm water. Be sure that you’ve added one to two pinches of baking soda or drops of dishwashing soap, too. Rinse and dry the parts thoroughly before reassembling.
  • Be sure to wash all of your produce before adding it to your juicer.
  • When you’re juicing soft produce like tomatoes, it’s best to refrigerate them before adding them to your juicer.
  • For the best results, alternate soft and hard produce to help push the softer ingredients through the juicer.
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Juice from wheatgrass and other leafy greens may have too strong a flavor for some people, especially if you’re new to juicing. Try mixing in produce that adds natural sweetness, such as apples, carrots, or lemons, to soften the taste.


Q. What type of Omega juicer is best if I’m new to juicing?
If you’re just starting out with juicing, an Omega centrifugal juicer may be your best bet. They’re some of the more affordable models, so you don’t need to invest too much to get started. They also produce juice more quickly than masticating juicers, which means you don’t need to devote too much time to your juicing routine. An Omega centrifugal juicer can handle most fruits and vegetables too, so you can create your favorite flavor blends.

Q. What type of warranty coverage do Omega juicers offer?
Warranty protection varies from model to model. However, all Omega juicers offer at least five years of warranty coverage for parts and performance. Most models actually provide 10 to 15 years of warranty protection, though.

Q. Should I peel and seed fruits and vegetables before adding them to my juicer?
Some fruits and vegetables require peeling and seeding before juicing. Oranges, grapefruits, kiwis, papayas, and any waxed fruits should be peeled before tossing them in your juicer. You should remove the seeds or pits from apples, peaches, plums, and other pitted fruits.

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