Our baking expert approves this sturdy, large-format scale that works well and comes in designer colors.
Compact unit with a tempered glass surface. Accurate and well-calibrated, with a large backlit display. Easy to shift between units. Bright LCD digits are easy to read.
Battery life is short, and it runs on lithium batteries. Controls and scale are both quite sensitive.
A well-built, user-friendly unit that will satisfy most kitchen and culinary demands, and it earns our expert's approval.
Switches easily between units of measure. Sleek, stylish look in a compact package. Lightweight and space-savvy design that works well in smaller kitchens. Battery life is excellent.
Weighs in 2-gram increments; accuracy can be an issue. Quickly cycles off. Tare setting is unreliable.
An 11-pound scale that has a large, easy-to-read LED display and a fingerprint-resistant finish.
Easy taring with zero function. Pull-out display means no shadowing from large bowls or plates. Platform is removable for easy cleaning. Accurate readings, even after years of use.
A few reports that it's slightly inaccurate by a few grams at times.
Appreciated for its precision, this traditional kitchen scale also earns praise for its timeless curb appeal.
Features an oversized, easy-to-read dial that displays weight in grams and ounces. Its polished stainless steel makes the scale countertop-friendly.
Has a rather large footprint. Gears will require cleaning and maintenance.
The wide detachable bowl and precise fractional readings make this scale one of our expert’s picks.
Measures up to 11 pounds or 5 kilograms. Can measure in 0.1-gram increments. Removable clear bowl helps weigh loose ingredients. Large backlit display is easy to read. Switches between metric and imperial easily.
Two-minute auto off can be too short when preparing some recipes.
We recommend these products based on an intensive research process that's designed to cut through the noise and find the top products in this space. Guided by experts, we spend hours looking into the factors that matter, to bring you these selections.
Whether you use it for weighing ingredients or tracking meal portions – or both – a kitchen scale is an easy way to keep food measurements accurate and on track. While some kitchen pros are experienced enough to eyeball ingredient quantities fairly accurately, the majority of cooks turn out far better results using a kitchen scale.
There are a lot of kitchen scales on the market, however, so how do you know which one is best? That’s where we come in. At BestReviews, we work hard to provide honest, thorough product reviews and shopping guides that help readers find what they’re looking for.
If you do a lot of baking or cooking and tend to use recipes that list ingredients by weight, a kitchen scale makes your job easier. It’s much quicker to pop a bowl of ingredients onto a scale than it is to carefully fill measuring cups and spoons. And some would argue that weighing ingredients is much more precise than measuring ingredient volume.
A kitchen scale is a must-have for anyone following a diet. Portion control can help you lose weight or maintain the healthy weight you already have. It’s all too easy to overestimate the size of a portion when eyeballing food, and those calories add up over time.
When you use a kitchen scale, there is no mystery about your food intake. You can keep track of exactly how much food you eat on any given day.
There are two basic types of scales used in the home kitchen: mechanical kitchen scales and and digital kitchen scales.
Mechanical kitchen scales measure weight by way of a spring that lowers under the weight of a food item. There are two basic styles of mechanical scales: platform scales (you set the food to be weighed on a platform) and hanging scales (like you’d see in a supermarket produce section).
Pros: There is no need for batteries, and the weight limit is very high. Some people like the retro look and style of a mechanical kitchen scale.
Digital kitchen scales are now far more popular than their mechanical counterparts. Most have an easy-to-read LCD display and a weighing platform for your food or ingredients.
Pros: Digital scales are quite compact and can accurately measure small quantities. You may even be able to switch between modes of measurement. And it’s easy to tare, or balance to zero – you simply subtract the weight of your bowl from the overall weight.
Cons: Most digital kitchen scales don’t have high weight limits, so you’ll need either batteries or an electrical source for operation.
While a kitchen scale is a fairly basic appliance, there are a few features to look for in a good one.
Your kitchen scale display should be large enough and bright enough to read easily. It should be constructed so that you can still read it when a large bowl is placed on the platform.
A compact scale consumes little counter space, but be sure the platform is large enough to hold your measuring bowl or plate.
A tare button lets you zero out readings as you go, so you can add ingredients without having to do calculations in your head while you work.
Most digital scales can switch between grams/ounces and pounds/kilograms. This is very useful for a busy cook or baker.
Think about the types of foods you’ll be weighing. The right scale for you should have adequate capacity for your needs. If you’re generally weighing large portions of food, you’ll want a scale with a higher weight capacity. (Some digital scales have weight limits as high as 11 pounds.) If you’re generally weighing small quantities of food, you’ll want a scale that goes low enough for pinpoint accuracy.
For good durability, look for a kitchen scale that is made of heavy-duty plastic and/or stainless steel.
Some scales have removable platforms or measuring bowls, making cleanup of spills a breeze. At the very least, a kitchen scale should be easy to wipe clean.
Digital scales normally run on battery power, and you don’t want to lose power in the middle of a busy cooking session. With a low-battery indicator, you won’t be taken by surprise.
No one wants to scrape flour from around their scale’s buttons. A kitchen scale with flat buttons or a touchscreen is less likely to collect spills or dust.
The most versatile kitchen scales are calibrated down to about one gram.
A kitchen scale that turns itself off after a few minutes of nonuse is very handy and saves on battery power.
Asking yourself a few questions before you shop will help guide you toward the right kitchen scale.
Do you want a scale you can take to work or use on the go? If so, look for a compact model.
Are you going to leave your scale out on the counter? If so, you might find that an attractive stainless steel model enhances your kitchen’s décor.
Do you want to measure heavy items such as cuts of meat, full plates, or multiple pieces of fruit? If so, you need a scale with a high weight capacity. A mechanical scale might be your best option.
Do you want to add some decorative flair to your kitchen? There are mechanical scales with an eye-pleasing, old-time vintage design.
You would likely pay $10 to $20 for a mechanical kitchen scale and up to $35 for a digital scale. There’s rarely a need to pay more, but don’t automatically choose the least-expensive model, either. It might not be as accurate as a kitchen scale that costs just a little bit more.