This cute and compact device allows you to heat both hot dogs and buns at once in a friendly and simple device.
Offers 5 rollers for hot dogs or other foods on top plus 2 enclosed racks for warming buns. Can heat 8 hot dogs and buns at once. Rollers are stainless steel. Racks are nonstick. Simple timer control comes with a stop button. Includes drip tray.
Lacks direct temperature controls.
While many other home rollers give you a nice, cheap option, this feels like a commercial roller that's small for your home kitchen.
Features 4 non-stick rollers and cooks up to 6 hot dogs or sausages at a time. The safe-to-touch cover keeps your fingers out of trouble. Non-stick rollers keep your hot dogs crisp and ready to eat. Best for home kitchens and small commercial uses.
Sharp edges are a nuisance for some buyers. Difficult to clean.
A fun novelty hot dog roller that can cook up to 4 dogs while warming up to 4 buns.
Affordably priced and as easy to operate as a toaster oven. It features a removable drip tray and a dust cover that helps keep the rollers clean during storage. The bun warmer section can also be used to cook snacks.
The unit doesn't heat evenly, so hot dogs may have some brown spots. Thinner hot dogs do not roll as well as plump ones.
The convenient, compact design of a hot dog roller and bun oven dressed in cheerful Oscar Mayer colors.
Cheerful branded design feels fun to use. Can heat 8 hot dogs and 8 buns at a time. Offers 5 steel rollers on top and double warming racks for buns. Has simple timer control with manual stop button. Includes drip tray.
Only 1 temperature setting. Won't work well with cold or frozen dogs.
This commercial-style unit has simple temperature settings to cook hot dogs or keep them warm.
This commercial-style roller can heat 6 hot dogs or sausages at a time. Offers low or high temperature selection. Pull-out drip tray for easy cleaning. Protective cover shields users, especially when set to high.
Somewhat bulky and takes up space. Doesn't have bun compartment.
We recommend these products based on an intensive research process that's designed to cut through the noise and find the top products in this space. Guided by experts, we spend hours looking into the factors that matter, to bring you these selections.
According to data obtained by the National Hot Dog and Sausage Council, 95% of homes in the US serve hot dogs. That means there is someone in almost every single household in America who enjoys eating a hot dog every now and then. Whether you get a hot dog roller for your home or for your organization, it can be a wise – and popular – investment.
The best hot dog rollers are easy to set up and use. One with dual-temperature control allows you to cook on one group of rollers while keeping your hot dogs warm on another. A sneeze guard is a desirable feature, especially if you’ll be using your hot dog roller at a party or event.
If you'd like to learn more about cooking, cleaning, and other important aspects of owning this fun and functional appliance, you've come to the right place. Whether you want to cook a few dogs for the family or recreate the fair experience with hot dogs, cotton candy, and games for the whole neighborhood, there's a machine out there for you.
There are a few features to consider when purchasing a hot dog roller, but this first section is devoted to the most important question you need to answer: what is the maximum number of hot dogs you will need to make at one time?
If you’re just going to use the hot dog roller to cook for your family, you’ll want something small that cooks 4 to 8 hot dogs at one time. If you need a hot dog roller for the workplace or an organization that frequently hosts large events, you can find models that cook up to 30 hot dogs at one time.
The more hot dogs you can cook on your machine, the larger it will be. One that cooks 30 hot dogs, for instance, won't fit on the average counter. A machine that makes 6 or 8 is about the size of a toaster oven.
Following is a list of the other features you’ll want to consider before purchasing your hot dog roller. Not all models have all of the following features.
Many of the lower-priced hot dog rollers only have an on/off switch. If there is a temperature control, it might only be "high" and "warm." The best models have two temperature zones, allowing you to set precise temperatures so one part of the machine can be used for cooking while the other part can be used for keeping your hot dogs warm.
On some of the smaller models, the removable drip tray – the tray beneath the rollers that catches the crumbs and grease – will fit in a dishwasher and be designated as “dishwasher safe.” This can make cleaning your hot dog roller much easier.
It's always a good idea to have a sneeze guard. If your unit doesn’t come with one, chances are you'll eventually end up purchasing one.
For safety reasons, you need a hot dog roller with rubber or nonslip feet. These units can be very heavy, so you don't want one that can be easily knocked off the counter.
Most hot dog rollers do not have a bun warmer. Those are more typically found in hot dog toasters or hot dog steamers. However, there are some innovative designs that do feature a place to warm your hot dog buns. If this is important to you, your options will be limited. You could also purchase a standalone bun warmer.
Inexpensive: Depending on your needs, you can find a fun, novelty hot dog roller that cooks 4 to 8 hot dogs at a time for between $35 and $50. These are no-frills appliances that have an on/off switch and possibly a temperature setting.
Mid-range: The best place to look for a hot dog roller is between $100 and $150. These are stainless steel machines that have dual-temperature controls and typically cook or warm up to 18 hot dogs at one time.
Expensive: Beyond the $150 price mark, the main benefit is being able to cook larger numbers of hot dogs at one time. Commercial hot dog rollers cost several hundred dollars, which is likely beyond the typical consumer's needs.
Q. What is a hot dog really made of?
A. Contrary to urban legend, hot dogs are made mainly of pork and beef trimmings, the same meats you find at the meat counter in your grocery store. Additional ingredients include water, curing agents, and a variety of spices, but nothing exotic. If any variety meats are used, they must be specified in the ingredients list, and the packaging must be clearly marked with the statement "with variety meats" or "with meat by-products."
Q. If hot dogs are precooked, is it okay to eat them raw?
A. No. Hot dogs must be reheated before being consumed because it’s possible for them to become contaminated with Listeria monocytogenes after processing and packaging. To be sure hot dogs are safe for consumption, they need to be heated to at least 140°F.
Q. What is Listeria monocytogenes?
A. Listeria monocytogenes is a bacterium that can be found in ready-to-eat foods. It can be present even after refrigeration, which is why it’s important to always cook hot dogs. If eaten, the bacteria can cause listeriosis. Pregnant women and unborn children are most susceptible, but anyone can be affected. The symptoms include fever, chills, muscle aches, diarrhea, upset stomach, headache, stiff neck, confusion, and loss of balance. These symptoms might not appear for days or weeks. In some instances, listeriosis can be fatal.
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