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Best Hot Plates

Updated April 2024
Bottom line
Pros
Cons
Best of the Best
Cuisinart Single Burner
Cuisinart
Single Burner
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Impressive Power
Bottom Line

A popular, powerful, and portable unit from a respected and favored brand.

Pros

A popular model with a sturdy build by a top manufacturer. Powerful 1300-watt cast iron heating element. Easy to use. Regulates temperature extremely well.

Cons

The cord is relatively short compared to those on other models.

Best Bang for the Buck
Elite Gourmet Countertop Dual Flat Burner
Elite Gourmet
Countertop Dual Flat Burner
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Good for Parties
Bottom Line

A good choice for extra burners for an apartment, RV, or when entertaining.

Pros

Dual-burner hot plates with sealed cast iron heating elements are durable and easy to clean. Powerful 1,500-watt heating. Dual independent dial controls. Indicator lights for safety.

Cons

A few complaints of a burner not working after a while.

Duxtop Portable Induction Burner
Duxtop
Portable Induction Burner
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Feature-packed
Bottom Line

A good choice if you want to give a portable induction burner a try.

Pros

Offers a lot of features in an induction model, including a wide temperature range, touch controls, auto shutoff, and a lightweight design. Earns praise for being easy to clean.

Cons

Some reports of control panel errors and malfunctions.

Elite Gourmet Gourmet Countertop Hot Burner
Elite Gourmet
Gourmet Countertop Hot Burner
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Customer Favorite
Bottom Line

The sealed cast iron element of this hot plate is durable and easy to clean.

Pros

The sealed 1000-watt cast iron heating element is powerful and easy to clean. Rubber feet keep the unit steady. Housing stays cool to the touch. Simple dial control. Small, compact footprint.

Cons

Not the most powerful burner on a hot plate.

Hamilton Beach Portable Single Induction Burner Hot Plate
Hamilton Beach
Portable Single Induction Burner Hot Plate
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Portable Convenience
Bottom Line

A single-induction electric hot plate with an 1800-watt output that works fast.

Pros

Can boil 1.5 quarts of water from room temperature in under 7 minutes. Offers flexible cooking controls with 10 temperature settings displayed in Fahrenheit or Celcius. Can accommodate cookware with a diameter of 4-10 inches.

Cons

Some reports that it doesn't work well with certain non-stainless steel cookware.

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BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. We only make money if you purchase a product through our links, and all opinions about the products are our own. About BestReviews  
BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. We buy all products with our own funds, and we never accept free products from manufacturers.About BestReviews 
HOW WE TESTED

We recommend these products based on an intensive research process that's designed to cut through the noise and find the top products in this space. Guided by experts, we spend hours looking into the factors that matter, to bring you these selections.

30
Models
Considered
104
Consumers
Consulted
12
Hours
Researched
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Buying guide for Best hot plates

A hot plate, sometimes called a burner, is a portable cooking apparatus. Hot plates can come with one, two, or more burners (some have up to six), and you can use one to replace your traditional stove or work alongside it. Hot plates are becoming, well, hot with today’s consumers because they take up very little space and can be easily stored away.

There are many different styles and brands of hot plates on the market. Before you buy, determine how your hot plate will be primarily used. Will it serve as a camping stove? Will it be the primary cooking vehicle in a dorm room or efficiency apartment? Will it expand your cooking space when preparing large meals? There are a lot of choices out there. That’s where we come in. 

For information on hot plates and how we made our picks, keep reading our shopping guide. When you’re ready to buy, check out the product list above for our favorites.

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A hot plate is a heating source used to cook food. Hot plates are portable, and they are most often powered by electricity or gas. They’re great for camping, RVs, dorm rooms, and other small spaces.

Electric hot plates

Although their purpose is the same, electric hot plates can take on three distinct forms.

Exposed-coil hot plates

These hot plates have an exposed heating coil. The pan rests directly on the coil and is heated in much the same way as it would be on a traditional stovetop – through direct contact and ambient heat. Cooking can be uneven unless heavy-bottomed cookware is used.

Integrated-coil hot plates

These hot plates also use heating coils for cooking. The difference lies in the fact that the coils are encased in a material – usually standard aluminum, anodized aluminum, or ceramic. Integrated-coil hot plates cook more evenly than exposed-coil hot plates, but they take longer to heat up.

Glass hot plates

Glass hot plates are basically the same as exposed-coil hot plates, but a layer of heat-tempered glass covers the coils. The smooth glass surface is easy to clean.

Gas hot plates

These popular hot plates are usually self-contained; the fuel container exists within the housing of the hot plate.

  • Most gas hot plates use propane fuel.

  • Due to the location of the fuel container, gas hot plates are heavier than electric hot plates.

  • Gas burners heat food more evenly than electric burners do.

  • Gas hot plates require no electricity and are extremely portable – a great choice for campers.

Induction hot plates

Induction burners cook by creating a strong electromagnetic field. They are far more efficient than electric hot plates, using less energy to heat the food. Induction burners do require special cookware, though, which can be pricey.

Some people prefer induction burners because they do not get hot or produce flames.  

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For your safety
Never leave a hot plate unattended, as it could pose a fire hazard if used irresponsibly. Keep a fire extinguisher nearby, and always unplug your hot plate when it’s not in use.
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One burner or two?

Most hot plates come with either one or two burners.

Single-burner hot plates

Single-burner hot plates are great for cooking small dishes for one or two people. They are extremely portable, lightweight, and easy to store. They are also usually less expensive than stoves with two burners, so if you don’t plan on using your hot plate regularly, a single burner would likely suffice for you.

Double-burner hot plates

Hot plates with two burners allow you to heat up two pans at once, making for more complex meals. You can cook the main course on one burner and a side dish on the other, for instance. But buyer beware: in some cases, one burner will be more powerful than the other. In such a scenario, you’re basically getting one burner and one warmer. If this is not what you want, look for a unit that can boil water on both sides. This means that the burners are both powerful enough to do some real cooking.

Hot plate prices

In general, single-burner hot plates cost less than those with two burners. Also of note: electric hot plates tend to cost less than gas and induction hot plates.

The following guidelines provide a general idea about price.

$10 to $40

You can get a small, electric single-burner hot plate in this price range. It will probably be made of stainless steel, and its power may be limited. A burner like this would work well in a dorm room or recreational vehicle.

$40 to $100

If you’re willing to pay this much, you can have your pick between an exceptional single-burner hot plate or a surprisingly impressive two-burner hot plate. This is also the price range where you’ll start seeing gas burners and even a few induction burners. Some devices come with a cast iron plate.

Over $100

If you are prepared to spend over $100, you’ll find top-of-the-line hot plates of all sizes and materials here. It’s a lot of money, but it could be worth it if you plan to use the hot plate on a regular basis.

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Look for a hot plate with rubber legs so it won’t slide around when you use it.

FAQ

Q. What’s the biggest difference between cooking on a hot plate and cooking on a stovetop?

A. Hot plates need time to cool down. When you turn the hot plate off, the heat dissipates very slowly. You should remove the pan from the hot plate to prevent overcooking. On a stovetop, however, you can stop the flow of heat to the burner almost instantaneously just by turning a knob.

Q. How much power does a hot plate use?

A. It depends on the type and the brand. Some single-burner electric units use as little as 750 watts. Larger induction hot plates can use as much as 1,800 watts.

The important thing is to know how you’re going to use the hot plate and to purchase one with enough – but not too much – power.

Q. How can I make sure my hot plate is safe to use?

A. Your hot plate should have a mark from Underwriter’s Laboratory (UL). This signifies that it has been tested by a third-party laboratory and meets electrical safety standards.