Organic argan oil in a handy pump bottle that reduces spills and messes. Nothing artificial or harmful in its ingredients. Has earned praise by repeat customers for taming frizzy hair and making it look shiny.
Mixed opinions on the consistency. Packaging doesn't indicate if it's tested on animals. Harsh scent.
Natural and organic. No harsh or artificial additives. Not tested on animals. The pump applicator makes it less messy to apply than some other brands. Sustainably produced, making it an eco-friendly choice.
Some bottles arrived with a rancid smell. Consistency is on the thick side.
Offers qualities users love in pure argan oil. No harsh or artificial ingredients. Organic and no animal testing. Has a dropper for easy application. Lasts, as a little at a time, is all you need.
The consistency is somewhat heavy and oily. Some customers found the scent unpleasant.
Some users brag about how soft this oil makes their hair feel, and how effective it is as a moisturizer. Organic, so does not contain unnecessary chemicals. Free of harsh and artificial ingredients. Not tested on animals.
The dropper tends to leak. Some users received bottles that smelled rancid or contained cloudy oil.
Oil is derived from natural sources without additional alcohol or oils. Can be applied on hair, scalp, or any area of skin. Absorbs quickly and feels lightweight. Mix it with other products or use it by itself.
Natural smell may not suit everybody's tastes.
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Argan oil is native to Morocco, derived from the nuts of the argan tree. Argan oil gained popularity in the West in the 21st century, but others were using this versatile oil long before 2000. Argan oil is naturally packed with omega-6 fatty acids, vitamin A, and vitamin E. It has been proven to reduce inflammation and soften skin and hair.
Before you purchase this miracle oil, there are factors to consider. You’ll want to examine the oil’s smell, consistency, organic certification, and whether or not it was cold pressed. Argan oil has a plethora of uses, and the type you would use for cooking is not the same as the type you would use on your skin or hair.
Argan oil is a great exfoliant, skin rejuvenator, acne fighter, leave-in conditioner, bath and body oil, and heel softener. Cooking with it can help lower cholesterol, protect the body from cardiovascular and inflammatory diseases, boost the immune system, and stabilize blood sugar.
Argan oil is made by collecting argan nuts from trees. After allowing the nuts to dry, harvesters break apart the flesh and hull of the nut. Then the nuts are ground, either by hand or with a stone mill. Grinding the nuts produces a paste, which is then squeezed to get the oil. Within Morocco, argan oil is a luxury product. Outside of Morocco, argan oil has become popular in beauty products like shampoo and face wash.
If traditionally pressed, argan oil has a detectable smell. With its growing popularity in the western hemisphere, the demand for odorless argan oil has grown. Cosmetic argan oils tend to have much less odor than culinary argan oils. This is because the cold-pressing process filters the product. Sometimes, argan nuts undergo a double filtration process, making them odorless.
Improper storage and prolonged exposure to air and sunlight will spoil argan oil. If your oil smells rancid, it has gone bad and should be disposed of.
Quality argan oil is smooth and silky, yet it’s not too watery. It should absorb easily into the skin and hair. Colorwise, argan oils range from pale to dark golden yellow. The color largely depends on the oil’s filtration process, as refined oils tend to carry less pigment. It’s not uncommon to spot some sediment at the bottom of an argan oil bottle, especially if it’s a traditionally filtered oil. But no need to worry: the sediment is harmless. A clear argan oil bottle without sediment is ultra-refined, which may actually strip the oil of some benefits.
Your argan oil should have only one ingredient listed — obviously, argan oil. Keep an eye out for “100% organic” or the USDA Organic symbol on the bottle. With organic certification, you’ll know the argan trees were grown in healthy, chemical-free soil.
Cosmetic argan oil is made by pressing unroasted (or “cold-pressed”) argan nuts by machine, yielding a light oil with a subtle scent. Culinary argan oil is made with argan nuts that have been roasted and ground by a stone mill or by hand, yielding a deeper, nuttier taste and flavor. You can cook with it and use it on breads, salad dressings, and sauces.
You may wonder if the two oils are interchangeable. Well, not exactly. Cosmetic argan oil is largely devoid of taste and flavor, so it won’t translate well in food. Culinary argan oil has a much stronger scent than the cosmetic variety, which may bother some. Roasting the nuts can sap some of the skincare benefits from argan oil, too.
For years, olive oil has been lauded for its heart-healthy benefits and delicious taste. Olive oil, made by gently crushing harvested olives in a mill, is loaded with antioxidants, vitamin E, and carotenoids, which lower the risk of eye disease. Some research shows that olive oil lowers risk of cancer, stroke and Alzheimer’s disease.
As you might imagine, culinary argan and olive oil have similar benefits. So what’s the difference? Argan oil has a higher amount of omega-3 fatty acids, which makes it more heat resistant for cooking than olive oil, and more vitamin E. Olive oil has a lower smoke point than some oils, which means it’s not suitable for cooking at high temperatures.
Argan oil is one of the world’s most exclusive oils, thus making it expensive. Like many oils, argan oil is sold by the ounce, typically in bottles between one and 16 ounces. With variations in quality and pricing, argan oil prices can range from $10 to $50.
A $10 to $20 bottle of argan oil, if it’s good quality and certified organic, is likely to contain one to four ounces. Remember to search for dark amber bottles, which preserve the integrity of the oil. Assuming you’re not buying in bulk, popular argan oils on the market will fall within this price range.
A bottle may run you $20+ if it’s unrefined, since unrefined argan oil has a considerably shorter shelf life. However, cosmetic argan oils tend to be cold-pressed, so you’re more likely to encounter this issue with culinary argan oil.
Q. Will argan oil clog pores?
A. Another one of argan oil’s benefits: it doesn’t clog pores. Skin care oils have designated comedogenic ratings that tell you how much they clog pores. Argan oil is rated 0 out of 10, the lowest possible ranking.
Q. Is argan oil safe for everyday use?
A. As they say, everything in moderation. Argan oil will work fine as a light, daily moisturizer for hair. It should work fine for daily skin moisturizing, too, since argan oil won’t clog pores.
Q. Will argan oil strip away my hair color?
A. Given how light it is, argan oil won’t penetrate the hair shaft enough to alter hair color. In fact, argan oil works wonderfully for rejuvenating the texture of color-treated hair.
While argan oil is safe for all hair types, its particularly helpful for dry, coarse hair and tresses that aren’t so easy to tame.