Has three cooking surfaces to choose from -- a reversible aluminum grill plate with flat/ridged sides and a granite grill stone. Features adjustable heat controls with a maximum temperature of 375 °F. Plates heat up quickly and evenly. Comes with 8 raclette pans with heat-resistant handles.
Additional cooking surfaces and parts increase cleaning time.
A non-stick reversible flat top with flat and grill sides allows you to cook a variety of foods quickly with little mess. The granite stone heats more slowly, for even searing. Comes with 8 wooden spatulas for group sharing. Grill top and raclette pans are dishwasher safe.
Some users have criticized its power output, saying it heats too slowly.
Includes 8 large non-stick raclette pans and an immersible grill plate that is simple to clean. Designed to grill fish, chicken, sausage, vegetables on top while heating cheese and even desserts below. Grill surface has raised edges to prevent spilling.
Some users reported the non-stick coating flaking off after light use.
Granite cooking tops take longer to heat than metal ones, but the even distribution of heat and versatility are often worth it. The smooth granite surface is extremely durable and easy to clean as well. Includes 8 spatulas and raclette pans, the latter of which wear stay-cool handles.
Is rated for 8 people, but users say it’s better suited for groups of to 3 to 4.
1500W of heating power and a cooking surface measuring 18.5 x 9 inches allow you to host parties and feed big families. The reversible grill plate provides stellar adaptability, as does the wide-band temperate control that ranges from 392 to 536 ℉. Non-stick coatings make cooking easy.
This product does not include wooden spatulas.
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A raclette grill is a unique type of appliance that brings a more social aspect to food preparation. Named after a popular melted Swiss cheese dish, raclette grills can cook more than just melted cheese. In fact, you can prepare many different foods on these versatile grills.
A typical raclette grill has two tiers with separate cooking areas. One area melts the cheese, while the larger top surface cooks other foods to add to the dish. The grills come in different sizes, so it’s important to think about how large a raclette grill you want or need.
To help you make some choices, we’ve provided this handy guide with all the important details you need to know. In addition to common features and other considerations, you’ll find some of our top recommendations for raclette grills that you can check out right now.
Many raclette grill manufacturers make different styles. Quite often, a grill’s size and style are interconnected, meaning some styles are better suited for large groups of people than others.
Basic: Basic and standard models are great for homes or apartments where space is limited. These grills have a smaller cooking surface, typically with a nonstick coating, are best for beginning grillers and small families.
Tabletop: Tabletop and party-style raclette grills are better suited to larger groups. In addition to a larger cooking surface, many of these models have a more powerful heating element and a higher-quality cooking surface.
Premium: A few advanced raclette grills come with unique features. In addition to a larger cooking surface, these grills can include deeper pans, fondue attachments, or accessories for different desserts.
Since the style of the raclette grill partly depends on the size of the cooking surface, it’s easy to find a grill that suits your needs. First, give some thought to the number of people you want to cook for. The size of the surface determines how much food you can prepare at one time.
Small: Smaller raclette grills can handle enough food for two to four people. This family-size grill is a good pick for indoor use if you have limited table space. The smaller cooking surfaces also tend to have specialized designs, such as a flat spot cooking crepes.
This Artestia raclette grill is a good option for beginners. It comes with two nonstick, reversible top plates, has room for four melting pans underneath, and is priced right between budget-friendly and high-end options. If you want to get a true raclette experience, this grill is hard to beat.
Most raclette grills have electric heating elements underneath the cooking surface. The power of the heating elements influences how quickly the grill can cook the food. If you’re looking for a capable grill, you need to pay attention to the type and power of the heating elements.
Watts: The heating elements are measured in wattage. The size and design of the raclette grill largely influences the power of the heating element. Most grills meant for eight or more people have heating elements within the 1,000- to 1,500-watt range.
Temperature control: One luxury feature on many raclette grills is variable or adjustable temperature control. Since some grills can take a while to heat up, variable temperature control makes it easy to set a precise temperature. Different temperatures also expand the grill’s ability to cook different foods.
The surface of a raclette grill is where the real magic happens. The right cooking surface makes it easier to prepare different types of foods. More importantly, the surface can also make cleanup quick and painless.
Nonstick: Nonstick grilling surfaces are the best choice for simple cleanup after grilling. Teflon and ceramic are the most common non-stick surfaces on raclette grills.
Granite: You’ll commonly find a granite cooking surface on more expensive raclette grills. Granite is efficient because the heat spreads evenly across the entire surface. But while the heat is uniformly distributed on granite, these grills don’t heat up to as high a temperature as Teflon or ceramic surfaces.
Like other types of grills, there are plenty of accessories and tools you can use to make your raclette grilling experience better. Many grills come with extras and add-ons to make your grilling quicker and more efficient.
Pans: Most raclette grills come with a number of pans or paddles for the bottom tier. These pans or paddles are for melting cheese and heating up other liquids or sauces while the food grills on the top surface.
Tools: Some extra tools are perfect if you’re using a raclette grill for the first time. For example, a high-quality spatula comes in handy for moving and flipping food on the grilling surface.
Many raclette grills have swappable top plates so you can cook different foods without having to wash the surface.
Add your favorite oil or seasoning to the top surface of a raclette grill to give your foods different tastes and textures.
The individual pans that normally sit on the bottom level of the raclette grill can also be used on the top surface of the grill to fry eggs or cook meat.
Given their size and power, raclette grills are more budget-friendly than regular grills. It's easy to find a small or large raclette grill for around $100.
Below $50, you’ll find small raclette grills good for cooking food for two to four people. Some of these grills have a more compact round or oval shape that fits better into smaller spaces.
Standard and tabletop raclette grills cost between $50 and $150. Most of these models are small enough for home use, with some able to cook food for as many as eight people.
Party and advanced raclette grills cost more than $150. You can easily find a raclette grill capable of serving a dozen people in this range. Extra accessories and features expand the capabilities of some of these higher-end grills.
For cheese fans
If you love melting cheese and dipping your grilled food in it, this affordable raclette grill is one to consider. With eight separate cheese-melting compartments, a granite cooking surface that evenly cooks food, and nonstick coating for easy clean-up, this portable grill makes for a fun and easygoing social dining experience.
Oil the top cooking surface before use. Allow the oil to sit for about 30 minutes for the best results.
Clean off your raclette grill as soon as it’s cool. Melted cheese and other foods can stick to the cooking surfaces if they're allowed to sit for several hours.
Get creative. Melted cheese left over from a meal prepared on a raclette grill can be used in sandwiches, sauces, and pasta.
Combat the odor of burned cheese. Use a scented cleaner or add a drop of lemon or orange oil to the soap and water.
Given the growing popularity of raclette grills, there are many options available to check out, all with different sizes, top plates, features, and accessories. Best of all, many are designed for special occasions. If you want a grill for large gatherings, the MasterChef Dual Cheese Raclette Table Grill is hard to beat. Featuring a unique dual-sided design, this grill makes a great centerpiece that people can reach from both sides, and it cooks enough food for up to eight people. For smaller gatherings of two to four people, the Milliard Raclette Grill has four melting paddles accessible from either side of the grill, nonstick cooking surfaces, and adjustable temperature control.
Q. Is a raclette a grill or a dish?
A. Both! A raclette is a Swiss dish with melted cheese and other assorted additions that is popular in many countries. A raclette grill is a cooker that can prepare this type of dish in addition to other foods.
Q. Can I use liquids like oil on a raclette grill?
A. Most raclette grills require some type of cooking oil. You can use other cooking liquids depending on what the dish requires.
Q. How does the cheese melt on a raclette grill?
A. The cheese melts in a pan near a heating element or lamp. With a two-tier raclette grill, you can melt cheese and cook other foods at the same time.
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