Best Popchips

Updated October 2020
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BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. We only make money if you purchase a product through our links, and all opinions about the products are our own. Read more  
BestReviews spends thousands of hours researching, analyzing, and testing products to recommend the best picks for most consumers. We buy all products with our own funds, and we never accept free products from manufacturers.Read more 
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How we decided

We purchase every product we review with our own funds — we never accept anything from product manufacturers.

51 Models Considered
12 Hours Researched
2 Experts Interviewed
116 Consumers Consulted
Zero products received from manufacturers.

We purchase every product we review with our own funds — we never accept anything from product manufacturers.

Traditional potato chips have been a popular snack for decades, but they do have some significant drawbacks in terms of healthiness. The potato slices are usually deep-fried in either plant or animal-based cooking oil and then showered with sodium-heavy seasonings. In 2007, a start-up company called Popchips introduced a new brand of potato-based snacks that avoid the deep fryer altogether. Popchips are first placed in pressurized chambers for cooking, then the pressure is suddenly released, creating a puffy and crispy chip. High oleic oils are then applied, followed by a shower of various seasoning blends. Popchips have the satisfying crunch and flavor profile of traditional potato chips, but use 50% less oil in the process. Popchips are also gluten-free, GMO-free and kosher. For those who seek a healthier alternative to fried potato chips as a stand-alone snack or side dish, we recommend the many flavors of Popchips.

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