We purchase every product we review with our own funds — we never accept anything from product manufacturers.
We purchase every product we review with our own funds — we never accept anything from product manufacturers.
The perfect fajita pan heats up evenly and holds heat so that you hear the sizzle while it sits at your table. If your family loves this Mexican dish, you need to invest in a cast iron fajita pan to achieve this effect. A high-quality pan will arrive with the cast iron pre-seasoned so food won’t stick. If it hasn’t been seasoned, you will need to do it yourself. Buy one with an attractive wooden base for serving, and a ribbed surface with pouring lips so that grease is easy to remove from the cooked meat before serving. Consider your family size when shopping for one so you can feed everybody from one dish.
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