Heavy-duty gauge steel prevents blade from flexing and allows for thorough scraping. Beveled straight edge optimizes food release. Hardwood handle is heat-resistant. Lightweight but strong.
Handle quality could be improved; it's loose and the wood feels cheap.
Small square design is lightweight. High-quality Japanese stainless steel is flexible yet strong. Handle is sanitary sealed and possesses dual-textured finish for anti-slip grip. Absorbs 50% less heat to stay cool in your hands.
The handle is too short so it gets close to the hot grill when in use. Not dishwasher safe.
Made from quality brushed stainless steel. Handle is single-piece wood with secure rivets. Extra long blade and handle provide safe distance from hot surfaces. Long, narrow blade is useful for various portion sizes. Multiple length options.
The long blade will bend if you press too hard.
Dual-purpose turner serves as both a spatula and tongs. Stainless steel construction is long-lasting and rust-resistant. Handle equipped with soft grip, heat-absorbing rubber. Features a manual locking mechanism. Blades are easy to clean.
There isn't enough grip on the blades to reliably grasp food items.
Made from heavy-duty, non-reactive stainless steel. Solid blade size of 4" x 8" can support a variety of food items. Ergonomically designed wooden handle is easy to use and equipped with optional hanging hole. Well-balanced.
Hand wash only. Handle is not as durable as users would like.
We recommend these products based on an intensive research process that's designed to cut through the noise and find the top products in this space. Guided by experts, we spend hours looking into the factors that matter, to bring you these selections.